Watermelon Lemonade Refreshingly Sweet (Printable Version)

Light, thirst-quenching beverage combining sweet watermelon with fresh lemon for ultimate summer refreshment.

# What You Need:

→ Fruit

01 - 4 cups seedless watermelon, cubed
02 - 1 cup freshly squeezed lemon juice (approximately 4-5 lemons)

→ Sweetener

03 - 1/3 cup sugar or agave syrup, adjust to taste

→ Liquids

04 - 2 cups cold water
05 - Ice cubes as needed

→ Garnish

06 - Fresh lemon slices
07 - Fresh mint sprigs

# How to Make It:

01 - Place cubed watermelon in blender and process until completely smooth, forming a uniform puree.
02 - Pour watermelon puree through fine mesh sieve into large pitcher, pressing with spoon to extract juice and remove excess pulp.
03 - Add fresh lemon juice and sweetener of choice to pitcher. Stir vigorously until sugar or agave completely dissolves.
04 - Pour in cold water and mix thoroughly. Taste beverage and adjust sweetness or lemon acidity to personal preference.
05 - Refrigerate for minimum 1 hour to blend flavors, or serve immediately over ice cubes for instant refreshment.
06 - Decorate glasses with fresh lemon slices and mint sprigs just before serving for visual appeal and aroma.

# Expert Advice:

01 -
  • Its incredibly refreshing without feeling heavy or syrupy like store bought lemonade
  • You can adjust the sweetness to perfectly match your taste preferences
  • The natural watermelon flavor makes it feel special without any artificial ingredients
02 -
  • Always taste your watermelon before starting since a super sweet melon needs less added sugar
  • Blending the watermelon too long can make it frothy, so just blend until smooth and no more
  • The drink tastes best when allowed to sit for an hour, but its still delicious served immediately
03 -
  • A pinch of salt might sound strange, but it really makes the watermelon flavor pop
  • If your blender struggles with the watermelon, add a splash of water to help it get moving
  • Room temperature lemons yield more juice, so let them sit out before squeezing