Flavor Dinners

Baked chicken breasts stuffed with spinach, cream cheese, feta and dried cranberries for a festive, gluten-free main.

Juicy meatballs in a velvety tomato basil cream sauce, ready in under an hour for a cozy dinner.

Pillowy gnocchi tossed in a sun-dried tomato cream with garlic, Parmesan, spinach and fresh basil.

Teriyaki-glazed ground turkey over fluffy jasmine rice with crisp vegetables and sesame.

Creamy golden chicken and rice simmered in coconut milk with turmeric, ginger, lime, and fresh herbs.

Smoky watermelon with balsamic, feta, mint, and arugula

Flaky cod in a rich lemon garlic butter sauce, ready in 25 minutes for an elegant weeknight dinner.

Velvety mix of seasonal vegetables simmered in broth, blended smooth and finished with cream or coconut milk.

Grilled lime-marinated chicken topped with avocado, tomatoes, and cilantro for a bright, summery main quick to make.